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filipino food

  1. junior

    Papaitang Baka

    Ingredients ½ kilo beef internal organs (tripe, liver, kidney, heart, pancreas, intestines) ¼ kilo beef tenderloin (cut into ½" cubes) ¼ cup beef bile or apdo 1 pc medium size onion, chopped 1 head garlic, minced 1 pc ginger, about 1 inch, slivered ¼ cup chopped spring onion 2 pc red chili...